菜饭
http://static.xinshipu.com/20160620_1/original/1466404949939.jpg@288w_216h_99q_1e_1c.jpg
私房菜-菜饭
简介
材料
米半杯水半杯袖珍菇各自喜好高丽菜各自喜好空心菜各自喜好猪肉块各自喜好
做法
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http://static.xinshipu.com/20160620_1/original/1466404950284.jpg@152w_118h_99q_1e_1c.jpg1舖在白米上面撒点盐,口味跟食材自由发挥,看个人喜好调整
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http://static.xinshipu.com/20160620_1/original/1466404950477.jpg@152w_118h_99q_1e_1c.jpg2要加什么食材就看个人啦,挑食鬼敢吃的青菜还真少,还好有白色、绿色、红色,看起来色彩还蛮鲜艳的!!
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http://static.xinshipu.com/20160620_1/original/1466404950985.jpg@152w_118h_99q_1e_1c.jpg3食材准备好后就直接放入微电锅里,因为是电子锅,所以千万不要在外锅放水哦!
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http://static.xinshipu.com/20160620_1/original/1466404951166.jpg@152w_118h_99q_1e_1c.jpg4接着开始选功能,今天没有想吃锅巴饭,所以选了米饭,所需时间35分钟,选完后按了【开始烹调】,然后就可以去做其他事情了~~
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http://static.xinshipu.com/20160620_1/original/1466404951403.jpg@152w_118h_99q_1e_1c.jpg5哇~果然厉害,35分钟全部食材都煮熟,不过我发现不能煮太久的菜可能不适合丢进去做菜饭耶,像高丽菜很耐煮,所以煮出来很漂亮,但空心菜就有点太烂了,而且还变黑,不过还是很好吃,
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http://static.xinshipu.com/20160620_1/original/1466404951816.jpg@152w_118h_99q_1e_1c.jpg6吃不完的还可以放在微电锅
其实普通老百姓最家常的吃法就行了，普通简单就好
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